Finding Balance With Food Sensitivities Is Within Reach
Blissful Living Beyond Eczema, Psoriasis, Acne, Autoimmune & IBS/IBD with Dietitian Rakhi Roy
Welcome, I'm Rakhi!
Registered Dietitian & Nutrition Coach
Rakhi holds a Master's in Dietetic's & Nutrition from Florida International University, and a BA in Anthropology & Theatre from the University of Florida.
Following the completion of her BA, Rakhi applied her anthropological skills and worked in operations in pharmaceuticals. After seeking the counsel of a dietitian who helped her manage her autoimmune disorder symptoms related to food allergies, eczema, and digestive issues, she realized dietetics was her calling.
Rakhi completed her dietetic internship in Miami where she completed her clinical adult, pediatric, ICU, food service management, and community rotation (Meals on Wheels). She went to New York and interned at a private practice for eating disorders, weight management, sports nutrition, and digestive disorders.
She currently see clients via phone and video conference.
Involvements and achievements:
Academy Foundation Diversity scholarship recipient
Path Merit Scholarship recipient of the Robert Stempel College of Public Health & Social Work
Vice-President of the Association of Graduate Students in Dietetics & Nutrition
Graduate assistant for the Associate Vice President of FIU
Research volunteer under the FIU obesity prevention USDA grant
Student co-chair: Miami and Broward Academy of Nutrition and Dietetics
Food Network & Cooking Channel's annual South Beach Wine & Food Festival celebrity chef assistant
Abstract presenter at the 2019 Society for Nutrition Education and Behavior conference